TAPROOM
32a Greencastle Street, Kilkeel, BT34 4BH
£5 pints! Pizza made in-house, by Dough Bros with fresh ingredients and 72 hour sourdough.
See below for menus.
Dough Bros
We make our dough in-house and give it a full 72 hours to ferment, which is where the flavour and the crisp, chewy crust come from. The menu is small on purpose: fresh ingredients, made fresh, built to sit alongside a pint of our beer.
Pizza specials rotate, so there's usually something new to try. On the side, we do artisan bar snacks, like roasted padron peppers.
